Products
Cow milk cheese with porcini mushrooms in vacuum packaging
100 g vacuum packaging8,25BGN
Description
The cow milk cheese with truffles is patented product, made according chef Radichev author`s recipe. The cheese is made in Davidovo Dairy, Targovishte region, that maintains international certificates for quality and food safety.
Ingredients: cow milk, tporcini mushrooms, salt.
Expiry date: 6 months from manufacture date.
Storage: Keep in fridge between 0°C– 4°C
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