Products
Cow milk cheese with Porcini mushrooms in olive oil
190 g jar13,20BGN
Description
Explore one of chef Radichev`s well-tried combinations – cow milk cheese with Porcini mushrooms in olive oil. You will find an original and distinctive taste. The dairy products are handmade by chef Stanimir Radichev, according to his author`s recipe. This product combines the traditional Bulgarian white – brine cheese with the modern Porcini flavour.
Ingredients: Cow milk cheese, Porcini mushrooms, salt, olive oil. Used processing aids – yeast, calcium dichloride
Expiry date: 12 months from manufacture date.
Storage: Keep in fridge between 0°C – 4°C
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